Kesar Phirni Recipe

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Learn how to make Kesar Phirni with your Chef Kokila Lal at your own Channel K Incredible Kitchen


Ingredients

1) 1 Liter Full Cream Milk
2) 1/2 Cup Basmati Rice (Soak it for an hour and make a thik Paste of it by adding 2 to 4 tbsp of water)
3) 150 gm Mawa (Khoya) 
4) 100 gms Sugar
5) 1/2 Tbsp Kesar
6) 10 Pista (Pistachios)
7) 10 Badam (Almonds)
8) 1 Tbsp Elachi Powder (Cardamom)
9) 2 tbsp Rose water or Keora Water